Ingredients: Blue Poppy Seeds
Taste & Aroma: Nutty, earthy, and toasty.
Uses:
• Classic on bagels, buns, and bread
• Delicious in muffins, bundt cakes, and cookies
• Sprinkle over fruit salad or mix into yogurt for a nutty crunch
• Crust chicken or fish for added texture and flavor
• A great addition to lemon-poppy seed baking recipes