Ingredients: Fennel Seeds
Taste and Aroma: Similar to Anise Seed—sweet, delicate, and slightly licorice-like
Caffeine / Antioxidant Levels: Caffeine Free / Low
Country of Origin: Varies seasonally (commonly Egypt, India, or Turkey)
Blended and Packed In: USA
Suggested Uses:
• Add to Italian sausage blends or meatballs for classic depth of flavor
• Toast and grind for seasoning roasted vegetables or fish
• Brew as a digestive tea after meals—calming and naturally sweet
• Use in baking: delicious in cookies, breads, or cakes with spice-forward profiles
• Infuse into homemade liqueurs or syrups for cocktails
• Mix into Indian dals or curries to add warmth and aromatic sweetness