Ingredients: Sea salt and granulated onion.
Taste & Aroma: Savory, salty, and packed with rich onion flavor.
Uses:
• All-Purpose Seasoning – A must-have staple for everyday cooking.
• Meat & Poultry – Enhances the flavor of steaks, burgers, chicken, and roasts.
• Vegetables – Sprinkle on roasted or grilled veggies for a savory kick.
• Bread & Bagels – Perfect for homemade bagels or garlic bread.
• Soups & Sauces – Adds depth to broths, gravies, and dressings.
Onion salt provides an easy way to add both seasoning and depth of flavor without chopping fresh onions.