Ingredients: Coriander, dry mango, pomegranate seeds, chili, cumin, musk melon, salt, black pepper, black salt, fenugreek leaves, cloves, mint, nutmeg, dry ginger, cinnamon, bay leaf, cardamom seeds, caraway and mace.
Uses: A traditional Indian Seasoning for chick peas, Chana Masala is also great on: Vegetables, bread, curry, potatoes and stew to add a hot, citrusy taste and aroma.
Uses: A traditional Indian Seasoning for chick peas, Chana Masala is also great on: Vegetables, bread, curry, potatoes and stew to add a hot, citrusy taste and aroma.